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Flavor Notes|
Grape, custard apple, pineapple, red guava, chocolate
🔎 Perfect for those who love tropical fruit and full sweetness! It opens with fresh grape aroma, followed by the sweet-tartness of custard apple and pineapple, ripe red guava through the mid-palate, finishing with chocolate.
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Bean|Guatemala Antigua Volcanic Sunshine Natural
Country|Guatemala
Region|Antigua
Variety|Bourbon, Caturra
Altitude|1,200-1,500m
Process|Natural Process
Roast Level|Light-Medium Roast
Grape, custard apple, pineapple, red guava, chocolate
🔎 Perfect for those who love tropical fruit aromas and full sweetness! It opens with the fresh fragrance of grape, followed by the tropical sweet-tartness of custard apple and pineapple. Ripe, mellow red guava sweetness emerges in the mid-palate, finishing with notes of chocolate.


Bean Resting Guide| We recommend starting to brew 14–21 days after the roast date for optimal flavor. Best enjoyed within 3 months.
Brewing Methods| Pour-over, Moka pot, AeroPress, Chemex, French press, automatic drip machine, single-origin cold brew, and cold drip.

To honor each coffee’s unique character, we fine-tune the grind and pack every drip bag with care.
Whether you’re working from home, camping, picnicking, relaxing by the sea, or traveling for business, “Gaze” Drip Coffee adds a touch of ritual and comfort—each brew filling the moment with rich, aromatic warmth.
Rooted in years of roasting expertise, the brand explores every detail of coffee’s origin—from soil to terroir. After meticulous selection and sample roasting, only top-quality green beans are chosen.
Through precise roast profiling and masterful technique, each coffee unveils its truest expression. Every cup tells the story from seed to brew, inviting you to taste the world’s beauty through coffee.
Address|No.32, Guangzhou St, Wanhua District, Taipei City.
Tel|02-2336-4949
Opening Hour|Mon-Sat 11:00-19:00 (Coffee bean sells until 20:00)