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Flavor Notes|
Bergamot, pomelo, peach, lemon nectar, brown sugar
🔎 Perfect for those who love bright, citrusy sweetness! Bergamot and pomelo open the cup, followed by juicy peach and lemon blossom honey. It finishes with smooth brown sugar—lively, elegant, and well balanced.
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Bean|Ethiopia Sidamo Bensa 74110 & 74112 Washed
Country|Ethiopia
Region|Sidama
Variety|Heirloom
Altitude|1,900-2,100m
Process|Washed Process
Roast Level|Light Roast
Bergamot, pomelo, peach, lemon nectar, brown sugar
🔎 Perfect for those who love bright, citrusy sweetness! Opens with refreshing bergamot and pomelo, followed by juicy peach and gentle lemon blossom honey, finishing with a smooth brown sugar warmth — lively, elegant, and beautifully balanced.


Bean Resting Guide| We recommend starting to brew 14–21 days after the roast date for optimal flavor. Best enjoyed within 3 months.
Brewing Methods| Pour-over, Moka pot, AeroPress, Chemex, French press, automatic drip machine, single-origin cold brew, and cold drip.

To honor each coffee’s unique character, we fine-tune the grind and pack every drip bag with care.
Whether you’re working from home, camping, picnicking, relaxing by the sea, or traveling for business, “Gaze” Drip Coffee adds a touch of ritual and comfort—each brew filling the moment with rich, aromatic warmth.
Rooted in years of roasting expertise, the brand explores every detail of coffee’s origin—from soil to terroir. After meticulous selection and sample roasting, only top-quality green beans are chosen.
Through precise roast profiling and masterful technique, each coffee unveils its truest expression. Every cup tells the story from seed to brew, inviting you to taste the world’s beauty through coffee.
Address|No.32, Guangzhou St, Wanhua District, Taipei City.
Tel|02-2336-4949
Opening Hour|Mon-Sat 11:00-19:00 (Coffee bean sells until 20:00)