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Flavor Notes|
Pomelo, lemon, cashew, brown sugar, floral honey
🔎 Perfect for those who enjoy citrusy brightness with a honeyed finish! Pomelo and lemon lead into cashew and brown sugar sweetness, followed by lingering floral honey notes. Bright, balanced, clean, and memorable.
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Bean|Ethiopia Sidamo Bensa 74110 & 74112 Washed
Country|Taiwan
Farm|Highest Score Estate
Region|Chiayi Meishan
Variety|SL34
Altitude|1,450m
Process|Washed Process
Roast Level|Light Roast
Pomelo, lemon, cashew, brown sugar, floral honey
🔎 Perfect for those who enjoy citrusy brightness with a honeyed finish!
The cup opens with the lively zest of pomelo and lemon, followed by notes of cashew and a supportive brown sugar sweetness in the mid-palate. The finish carries a lingering floral honey sweetness. Overall, the profile strikes an elegant balance between vibrant acidity and gentle sweetness, with a clean and memorable aftertaste.


Bean Resting Guide| We recommend starting to brew 14–21 days after the roast date for optimal flavor. Best enjoyed within 3 months.
Brewing Methods| Pour-over, Moka pot, AeroPress, Chemex, French press, automatic drip machine, single-origin cold brew, and cold drip.

To honor each coffee’s unique character, we fine-tune the grind and pack every drip bag with care.
Whether you’re working from home, camping, picnicking, relaxing by the sea, or traveling for business, “Gaze” Drip Coffee adds a touch of ritual and comfort—each brew filling the moment with rich, aromatic warmth.
Rooted in years of roasting expertise, the brand explores every detail of coffee’s origin—from soil to terroir. After meticulous selection and sample roasting, only top-quality green beans are chosen.
Through precise roast profiling and masterful technique, each coffee unveils its truest expression. Every cup tells the story from seed to brew, inviting you to taste the world’s beauty through coffee.
Address|No.32, Guangzhou St, Wanhua District, Taipei City.
Tel|02-2336-4949
Opening Hour|Mon-Sat 11:00-19:00 (Coffee bean sells until 20:00)